Rachel’s Food for living

Rachel’s Food for living

(Rachel Allen)

Ever feel rapture over a dessert? Fall in love over a romantic meal? Can you remember the smell of baking in your grandmother's kitchen? Food has the power to conjure up many emotions—it can make us feel happy, energetic, nostalgic, or loved. Cooking and enjoying great food with others is part of how we relish life and this exciting cookbook provides the mouth-watering recipes to do just that. Inspiring and easy-to-achieve suggestions for all kinds of occasions are provided, whether you want to make an indulgent celebratory meal for someone special, create memories with your kids, or make a tasty, sneaky treat! More than 100 new recipes are provided, including lamb stew, Korean beef with avocado rice, Spanish chorizo and chickpea soup, and little mocha kisses.

Food for he soul

Childhood favourites

Making memories

Something to celebrate

The lazy Sunday

An elegant afternoon

Pleasure without the guilt

Food for romance

For the love of chocolate

Classic dishes

Gebonden met stofomslag, 240 pag., geïllustreerd, register

Uitg. Collins, 2007

ISBN 978000725311

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